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Reclaiming the Shea Butter Industry: West Africa’s Path to Ownership and Prosperity
West Africa doesn’t just grow shea—it defines its soul. By taking control of the shea butter industry, the region can transform a legacy of extraction into a future of empowerment. The bans on raw exports are a starting point. What comes next must be a coordinated effort to build infrastructure, support cooperatives, enforce fair pricing, and tell the story of African shea with pride and precision.

OTI Editor
Sep 94 min read
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Unrefined Shea Butter: A Dermal Ally for Neonatal Skin Integrity
A newborn’s skin is a canvas of innocence—soft, delicate, and remarkably sensitive to the world. Unrefined shea butter, with its raw purity and naturally rich composition, offers a nurturing touch that speaks the language of love and care. Unrefined shea butter is nature’s gift to delicate baby skin—rich in vitamins A and E, it helps moisturize, protect, and soothe without the interference of synthetic additives.

OTI Editor
Jul 311 min read
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The Appreciation of the Ghana Cedi: The Impact on Domestic Consumers
Despite the Ghanaian Cedi’s appreciation, domestic goods have exhibited price rigidity, limiting the expected financial relief for consumers. This phenomenon has exacerbated constraints on household spending, dampening aggregate demand and stalling broader economic expansion, as purchasing power fails to align with currency valuation gains.

OTI Editor
Jun 72 min read
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