top of page
Search
Can Gluten-Free Fonio Be Used as a Baby Cereal?
Fonio is a gluten-free, low-fat, low-cholesterol grain, rich in protein, fiber, iron, and zinc that can be a substitute for baby cereals.
OTI Editor
Aug 25, 20233 min read
HOW TO PREPARE MUSHROOM PILAF (ANGWAMO) FONIO
Angwamo/Pilaf is a Ghanaian dish normally prepared with rice but today we will use OTI Fonio grain.
Amma Odamea Amoako
May 6, 20212 min read
Featured Posts
Follow Us
Recent Posts
Related Products
bottom of page