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The Evolution, Challenges, and Future of Cocoa Products Industry in Ghana
Ghana's cocoa sector, crucial to its economy, faces hurdles and opportunities. This study examines these aspects and potential growth paths.
OTI Editor
May 29, 20244 min read
Shea Olein as a Cocoa Butter Substitute: A Sustainable Solution to a Global Challenge Introduction
How Shea olein, which offers a sustainable, cost-effective, and accessible cocoa butter alternative, can address cocoa industry challenges?
OTI Editor
May 5, 20243 min read
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