Organic Trade & Investments has been given the rights to redistribute the Mhogo Foods Cassava Flour.
Mhogo Foods Cassava Flour is 100% natural, nutritious gluten-free flour cassava made from the best hand picked cassava tubers, sundried and milled. Our Partners employ thousands of farmers in East Africa to farm and process this high-quality product.
Mhogo Foods Cassava Flour was developed exclusively for Gluten Free baking through a unique manufacturing process that produces a finely milled flour - giving it the unique ability to use as a stand-alone flour.
***NOTE: The price quoted is FOB per 1 ton***
Gluten Free Cassava Flour from Kenya (1000 kg)
An ideal 1:1 substitute to wheat, this flour works well for cakes, cookies, pancakes, brownies, muffins, wraps, thickening soups and many more gluten-free or vegan recipes. With great flavor and texture, our flour helps retain moisture in your favorite Gluten Free baked goods.
18,000 (18 tons)